Vanee Chicken & Dumplings 48oz
Ships in 2-3 business days. Receive in 2-4 business days thereafter.
QTY Available: 50
Pack of 12 | $10.05 per/unit
- Features: Used as an ingredient for low cost, easy-to-execute menu items and will free up valuable freezer space. Preparation and Cooking: Ready to Eat - Convection: Place covered prepared product into 300ºF oven for 30–40 minutes until center reaches 165º F. Conventional: Place covered prepared product into 350ºF oven for 60 minutes until center reaches 165º F. Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 2-3 minutes per portion or until center reaches 165ºF. Stove Top: Place uncovered prepared product over medium heat for 10-15 minutes or until center reaches 165ºF, stirring occasionally to prevent scorching.
- Serving Suggestions: Serve: 8 oz in a bread roll, over biscuits, pot pie filling, or soup
- Storage: Cool dry storage: 50 to 80 degree temperature. Keep from freezing
- Includes 12 - 48oz cans.
CHICKEN & DUMPLING 12-48 OUNCE
|Availability||Ships in 2-3 business days. Receive in 2-4 business days thereafter.|
Write Your Own Review
Chicken Broth, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Chicken Meat, Water, Chicken Fat, Salt, Glyceryl Monostearate, Food Starch-Modified, Dehydrated Whole Egg, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Flavor (Contains Maltodextrin, Salt), Onion Powder, Disodium Inosinate, Disodium Guanylate, Oleoresin Turmeric, Natural Flavorings, Annatto